Since there are so many unconnected facts and 'info-bites' involved, we've taken the alphabetical approach in compiling these facts.

We are sure you'll find all...if not most...of your questions answered! If not, feel free to contact us.

BABY-SITTER | BANDS | BARRIER REEF | BARS | BEACHES | BOATS | BOOZE | CABLE TV | CHARACTERS | CHURCHES | FIRE | GAMBLING | GAS GRILL | GECKOS or LIZARDS | GROCERY SHOPPING | HAITIANS | MILK | MAID | POPULATION | POOL | POWER | QUESTIONS | RECIPES | RESTAURANTS | RUM | SAFETY | SAPODILLA HILL | SCUBA DIVING | SEAFOOD | SMUGGLERS | SNORKELING | SOUTH DOCK | SOUVENIR SHOPPING | STEREO | SUPPLY PLANES | TELEPHONE | WATER

BABY-SITTER: Contact Lynn Simpson to help arrange for baby-sitter. Phone 946-5355.

BANDS: Provo has a few bands which are excellent, in fact, you may even buy their CD's at "The Tourist Shoppe". Probably the best known is "Solie and the Gang", "Everyman" and "The Rude Rebels". Usually you can find a group playing somewhere every night except Sunday. The Banana Boat and Sharkbite, both down in Turtle Cove and The Gecko Grill near Ocen Club have bands one night every week.

BARRIER REEF: What a view! The barrier reef protects the North shore of Provo and is pretty much why you're here. The deep blue ocean on one side of the reef is over a thousand feet deep, typically a mile deep, while the turquoise side is about ten to twenty feet deep with numerous coral heads rising to within inches of the water's surface! Boats must follow a marked 'channel' to get through the reef. On quiet nights with little or no wind, you can easily hear the gentle roar of the waves crashing over the reef almost ? mile away!

BARS: Ah, yes, another reason why you're here! You'll have to take my understandings of these matters with a grain of salt since I've never personally been found in one of these establishments. Any bar you find on the island is perfectly safe and promises a good time. Americans are leery of any unknown place, especially populated by locals. Let me assure you that you are not in the US and can leave any pre-conceived worries or stereotypes behind. All the Provo people are friendly and love having a good time. Frequent good natured 'ribbing' and joking are the norm, don't hesitate to start-up a conversation!

BEACHES: Pelican Beach is about 500 feet from the Casaurina Villa home. From the beach you can see the entire North Shore Grace Bay Beach - what has been rated by Conde' Nast Traveller Magazine as the best beach in the entire Caribbean! Its about a 15 minute walk to Club Med and the start of the 'touristy' part of Grace Bay. All beaches are public property, the entire Grace Bay shore is part of the Princess Alexandra National Park and has many, many public beach access points. These access points are clearly marked with excellent parking and just steps away from the beach. Anywhere you see a 'Princess Alexandra Park Access' sign is beach access. A great way to spend the day is to have breakfast on the deck, relaxing over coffee and listening to the birds. Then we'll pop into the car, drive 10 minutes to the "White House reef" beach access and walk the beach over to the Ocean Club Resort cabana bar, where we'll settle down for a tropical drink or two, hey... its a 3 1/2 mile walk, you get thirsty! (Dirty Bananas are the current favorite). Then a dip in the water along the way (passing the topless area of Club Med ain't all bad either) and back to the car. On the way back, a stop at the Tiki Hut in Turtle Cove for a Turk's Head Lager and we're ready for dinner - where'd the day go???

BOATS: Every morning you can watch the dive boats head out to the reef for their morning dives. Sometimes you'll see a large yacht with a 30 foot 'dinghy' or two anchored almost directly out from the house, that flotilla belongs to the Arab sheik from Qatar who owns quite a bit of Provo!

BOOZE: There are a couple of liquor stores on Provo. The popular 'Discount Liquors' is on Leeward Highway across from the power plant and just opened up a nice wine room with an extensive selection. 'Carib West', located downtown features the largest selection with an amazing variety of good wines. All liquor prices are very reasonable, the same or cheaper than the states, so drink up. Don't bother with buying Duty free in the USA, the booze is cheaper in Provo!

CABLE TV: Amazing cable TV channels are available here, over 70 channels and even nightly Provo News on channel 4 which covers all the local news. The television is received via satellite dishes located at the WIV cable headquarters on Leeward highway. Cable is very advanced here, they even offer high speed internet access!

CHARACTERS: Since the earliest days, Provo has been a favorite lair of pirates, and other such 'shady' characters. Today is no different, as Provo has seen its share of modern day pirates, con men and fugitives. Now, we're not talking violent criminals, these modern day crooks are arms merchants, embezzlers of majestic proportions, and others who happen to find the economic situation they're in would be best served in a tax haven! There are plenty of good stories and rumors that any local person could relate to you over a beer. A favorite regards the big unfinished white house near Smith's Reef. Supposedly, a mid-east arms merchant was building the house and had to beat a hasty retreat from the island. Update: the big unfinished house is finished (by a new owner....) and is quite the sight to behold, take a walk down while you're snorkeling at Smith's Reef.

CHURCHES: There are plenty of churches on Provo and an interesting bike ride is through the Bight on a Sunday morning. Some churches the size of a bedroom with a full band 'rockin' inside. Listen closely and you'll hear Creole being spoken as most have Haitian and English services interwoven.

FIRE: Fire is a real worry here since there is no formal fire department except for the airport fire detail. Fire extinguishers are located throughout the house. Dial 999 on the phone to report a fire.

GAMBLING: Slot machines are found in many restaurants, while a complete Casino is the Allegro Resort. There's a interesting story on how slots came to Provo, but I'd have to tell you in person!

GAS GRILL: The gas grill is on the deck. There should be plenty of propane in the tank, but if you run out, it can be refilled at the Shell station, downtown. The tank must be dropped off before 11AM and will be returned by 4PM the same day.

GECKOS or LIZARDS: The island is full of these harmless creatures, they are desired to kill the bugs in the garden and are fun to watch. If you watch closely, you'll see their head "bob" up and down quite jerkily, why? My view (pun intended) is that it allows them to get a look from two slightly different vantage points, thus providing the brain with "distance to target" information. Cover one of your eyes and see how you have no depth perception, this is the reason that frogs and toads have two widely spaced eyes.

GROCERY SHOPPING: There are a few smaller grocery stores and one big one on Provo. The new IGA is on Leeward Highway about mid-island, it is very easy to find, if you go too far either way, you end up wet! This store has it all and at prices that are fairly reasonable - if one considers the long trip food takes to get here! The smaller stores are the 'Island Pride' downtown and the 'Quality Supermarket' on Leeward highway.

HAITIANS: Since Provo is so close to Haiti, many Haitians make the 90 mile trip across the sea to find better jobs and conditions here. Our gardener, Francis, is Haitian as are most other laborers. Average per capita income in Haiti is about $200 per year, and most Haitians make that in a week here! Virtually all their wages are sent back to family in Haiti. I've never met a Haitian who was bold, outspoken or lazy, and considering the recent events in their country, they are most appreciative of Americans!

MILK: A separate heading for milk? Sure, at $5.50 a gallon, it deserves it! Along with most other perishables, it must be flown in from Miami, hence the high cost. A fascinating price to explain to wide-eyed friends back home!

MAID: Betty stops by weekly to check with you if needed.

POPULATION: The Turks and Caicos Islands have a total population of about 15,000 with Provo being home to 4-5,000.

POOL: The pool holds about 24,000 gallons of fresh water worth almost $1,500.00 - the water, not the pool! Evaporation claims about an inch of water a week. The pool cleaner and water balance people come by weekly to clean and check the pool.

POWER: Provo's electric comes from a diesel generator located on Leeward highway, you can hear it at night when the wind is right, sounding like a very distant truck at idle. Power costs about 6 times that in the states, a typical refrigerator runs about $75 a month to operate!

QUESTIONS: Lynn Simpson manages our home and is your island contact for any questions you may have, phone 946-5355.

RECIPES: Here's a short list of simple recipes that I always whip up using the fresh ingredients available here in Provo:

Grilled Lobster: Make with fresh caught lobster (season runs from August till March, see 'Seafood' heading for sources) Preheat gas grill for 5 minutes, then set heat to medium. Set split lobster tail, shell side down on grill, close cover and grill until meat on top side appears slightly milky white. Remove tail and lightly oil grill with paper towel dipped in olive oil. Sprinkle meat lightly with paprika, turn over tail, meat side down and grill a few more minutes till just fully white - don't over cook! Serve with melted butter, you'll actually find the lobster juicy, consider for a moment that it was actually swimming about just a few hours ago!

Steamed Grouper: Once again use fresh seafood! Heat a few tablespoons of olive oil in the high walled skillet. Saut? a pressed garlic clove or two, about a teaspoon or two of shaved ginger root and a half a red onion in the oil. Use fresh garlic and ginger, they're available at the Quality market and the garlic press is in the knife/utensil drawer. When garlic and onion are translucent, add the grouper along with a few quartered tomatoes, a few ounces of white wine and a tablespoon or two of Pomerey coarse ground mustard then salt and pepper to taste. Cover the pan and steam till the fish just turns fully white. Oh man, just writing this makes me hungry!

Grilled Grouper: Preheat grill, leave on high and lightly wipe with a paper towel dipped with olive oil. Salt and pepper the grouper and set on the grill. Leave cover open and grill on high. When fish starts to turn slightly white on top, turn over and grill just a minute or so longer. Pull when fish is fully white, but cook no longer than necessary. Serve with quartered key lime.

Cajun Grilled Fish: A no brainer that's fool proof! Use virtually any fresh fish. Preheat grill and leave on high, wipe grill with a paper towel and olive oil, sprinkle fish fillet liberally with Cajun seasoning and set on the grill.

Jerk Ribs: Buy a few packs of frozen pork ribs at the Quality market (yes they do look 'sad' compared to the fresh meats we're used to in the states, but they do taste great). Thaw in fridge overnight. Rub the dry orange colored Jerk seasoning over the ribs (Jerk seasoning is in the cupboard or if all gone, available at the Quality market). Preheat grill, the set to medium and put ribs on grill, watch carefully for flare-ups and slowly cook.

RESTAURANTS: Where do you start? It's an effort to find a bad meal on Provo. (Well, I guess the hot dogs at the Quality Supermarket are no gastronomical delight!) The following list is by no means complete, but are a few of my favorites.

Caicos Cafe, located just past the Ports of Call shopping area has excellent creole style food, it is one of my favorite places to go for lobster and fish - don't miss it! Do not forget to try the Seafood Gumbo!!!!

Coco Bistro, the most romantic restaurant on Provo is situated in the middle of a magnificent palm tree grove. The Coutisson's own the restaurant and if the architecture looks familiar, its because Yves also built Top of the Hill house! His wife is the chef and the food is wonderful, and... don't forget your camera and to tell him where you're staying!

Pub on the Bay, a native style restaurant located in Blue Hills, great island style seafood with classic Provo atmosphere. Situated on Blue Hills Road across from the water. Their conch fritters, cracked conch, fish and lobster can't be beat, don't forget their classic T-Shirt!

The beautiful Anacoana located at The Grace Bay Club is an elegant restaurant on the beach with memorable atmosphere. Somewhat expensive but worth it for the food and environment.

The Gecko Grill at Ocean Club, a more 'civilized' restaurant with good wine list and good food. Stylish yet casual, try their macadamia nut encrusted grouper with pineapple salsa and their mixed grill mushroom salad.

The Terrace located upstairs at the Turtle Cove Inn. Dine on the deck overlooking the Tiki Hut restaurant and bar below. I like their seafood fondue and their white conch chowder!

The Tiki Hut at the Turtle Cove Inn has a great Chicken or Rib special on Wednesday night plus has Colorado Black Angus steaks. Good bar action with free bar snacks from 5-6 PM. Also a great spot for breakfasts. Lots of divers and boaters hang here.

Grace's Cottage located at the Point Grace resort is very elegant and pricey. It is a splendid spot for a special dinner among the high class folks who stay at PG, who knows, maybe you'll spot a celebrity.

Coyaba is a fine dining restaurant located next to Coral Gardens aka White House Reef. Food is pretty complex and popular with many ex-pats on Provo.

Mexican can be found at 'Hey Jose' located on Leeward highway just behind the house. Look out from the driveway, to the group of buildings on the left, Hey Jose is the one with all the action.

The Banana Boat, also at Turtle Cove has good conch chowder, good lunches and, shall I say, a quite colorful bar clientele.

The Top o' the Cove Deli has super sandwiches made with fresh baked french bread and rolls. The french bread is available in white or multigrain. I always keep a loaf for toast in the morning. The deli is located next to the NAPA store on Leeward highway at Suzie turn.

RUM: The most popular rum in Provo is 'Barcelo Anejo' a Dominican product that goes for $5.50 a ? liter bottle. Another good rum is the Haitian 'Barbancourt' at $8.00 a bottle. Special reserve and 15 year old bottles are available for a few bucks more! My favorite drink is Barcelo and Diet Coke with ? key lime. Diet coke actually tastes best, and allows you to watch the weight too! Be sure to get a few bottles of Barcelo or Barbancourt at the Duty-Free in the airport waiting area before you leave, I've never seen either in the states.

SAFETY: It is safe to walk, drive, bike or be anywhere on the island at any time. Crime and violence are virtually unheard of on Provo, but that doesn't mean that an undesirable lout won't show up on occasion - usually from Jamaica or the Bahamas. It never hurts to play it safe and keep your valuables hidden and the house locked when you leave.

SAPODILLA HILL: This is a small hill located near South Dock and is marked with a short pole at the crest. This small hilltop provided an excellent vantage point for sailors and pirates of years past. There are many engraved rocks with the names and dates of shipwrecked sailors. It is fascinating to see the fancy old English style of lettering on these rocks, most dating back to the late 1700's. Directions: Take South Dock Road and make a right at the Shell depot, take the first left to the base of the hill and look for a path to the top. This is a protected national historic site, so please don't step on the rocks or disturb them. The government removed quite a few of the rocks when the new airport was built and has them on display in the ticketing area, be sure to check them out, just fascinating!

SCUBA DIVING: Scuba is great here, one of the best dive destinations in the Caribbean. I always dive with Art Pickering of Provo Turtle Divers, located down in Turtle Cove. Art's been here for years and is pretty much the originator of diving on Provo. Phone 946-4232. If you're an experienced diver, Fifi at Caicos Adventures is the guy. Contact him at 941-3346.

SEAFOOD: Seafood can be purchased at the Turks & Caicos Fisheries, phone 946-4727, located in Five Cays, this is where the fishing boats go to sell their catch, be it lobster, crab, conch or fish - it doesn't get fresher than this! Go to the Five Cays settlement area and take the road to the left just before the large somewhat dry salina pond which usually has island dogs roaming around! It's best to get your fish and lobster at 3 or 4 in the afternoon, when the fishermen have just brought in their catches. Need I remind you again? Don't forget the camera!

SMUGGLERS: Check out the geographic location of the Turks and Caicos Islands and you'll see that they lie directly in the flight path from South America to Miami. Years back, in the early mornings you could hear the drug planes passing by the south shores of Provo making their runs to Miami. In fact, some of the out island cays would be convenient refueling points for the druggies, with local island natives getting five grand for each barrel of Avgas. It got so bad that the one of the T&C government ministers was convicted in the US for condoning and participating in the refueling 'venture'! The US set up a special radar station on Provo near Northwest point for the monitoring of drug smuggling planes and boats, it was rumored that it could pick up a 20 foot boat 50 miles away. The plain clothes military personnel were quite secretive about all this and were rotated out of the island on a monthly basis to prevent any of them from forming ties with any undesirables. None of them would answer any questions and virtually every one of them would simply say they were on vacation from Iowa. Pretty bogus, especially when you consider that there were 50 or so of them staying in villas out in Sapodilla bay! The radar station is now gone, having been replaced by spy satellite technology, but you can still see the site on the way to Northwest point.

SNORKELING: Great topic, you must go snorkeling! There are a couple of very nice reefs located within 20 feet of shore! You'll see a fantastic variety of very colorful reef fish and if you're lucky, spot an octopus, turtle or ray. A special treat is bringing some hot dogs or cheese along to feed the fish. They will anxiously eat from your hand and you'll find yourself surrounded by swarms of fish, making an excellent "photo opportunity." There is absolutely no danger in being eaten by a killer shark, barracuda or whale, so enjoy! Smith's Reef is just over the bridge from Turtle Cove. The reef is located just at the bend in the beach. To drive there, take the first left after passing through Turtle Cove and pass over the single lane bridge, bear left and take the road to the end.

White House Reef is along Grace Bay beach about midway through the first bay going West. Obviously there is a white house there - it has an inclined walkway leading to the beach. There is a public access road to the beach and is located at the end of Penn's Road off the Lower Bight Road, Northwest Point is where most scuba action takes place and also offers good snorkeling to see rays and turtles - there is little coral, however. It is quite a rough drive (about 5 miles of unpaved road), but worth it. A French TV game show was taped here and numerous beach Tiki huts and decks were built offering a neat Polynesian/Caribbean flavor. Beautiful sand beach, privacy and an ideal picture taking spot. Take Leeward highway to the Blue Hills road, continue to the end and follow the unpaved road.

SOUTH DOCK: South dock is the sea port of entry to Provo, Weekly container ships arrive here as well as the oil tankers (Caribbean size). I find it interesting to have a look every now and then at what's coming and going. Close to South dock is Sapodilla hill with 150 year old stone engravings by pirates and shipwrecked sailors.

SOUVENIR SHOPPING: There are quite a few tourist/souvenir shops on Provo, I believe that the better ones are 'The Tourist Shoppe' and 'Pirate's Chest'. Tourist shop is in the same plaza as the Mexican restaurant, 'Hey Jose' at Central Square while Pirate's Chest is located in The Ports of Call plaza.

STEREO: There are five FM stations on Provo, most are satellite delivered, but the local station, WDDR, 88.7 MHz, originates programming here on Provo and plays Caribbean style music. A great mix of Progressive is on 90.5 MHz, and Fox News Channel is on 101.5 MHz (sorry, no NPR here!!).

SUPPLY PLANES: The DHL and Tropic supply planes, Boeing 727 and Douglas DC-8 arrive weekly bringing freight and food perishables out out of Miami. In the past years, the supermarkets received their deliveries and stocked on Thursday. So, the most important shopping day of the week was Thursday, when the vegetables, fruits, ice cream and milk were fresh. With the growth of Provo and the IGA supermarket's success, fresh food is available any day of the week.

TELEPHONE: Local calls are free while long distance has been disabled. To call long distance, you must use your phone company calling card or use a credit card. Credit card calls using AMEX or VISA, dial 1-800-2273, phone company calling cards or collect, dial the operator. Rates to the US are $2.50 a minute! The telephone number for the home is (649) 946-5014.

WATER: The average rainfall here is only 40 or so inches a year, similar to Las Vegas - but without the nearby Colorado River, so strict water conservation must be observed! The water you're using in the house for washing, cooking, toilet flushing is all captured rain water. Look at the eves on the house and you'll see PVC pipes that bring the roof-top rain water to the fresh water cistern which holds about 20,000 gallons. The Provo golf course uses 250,000 gallons of desalinated water per day at a retail cost of over $7,000 - remember that's per day! Who, you may ask can afford that? Well, it helps if you own the water company and are an Arab sheik too!